Food biochemistry (Record no. 21622)

MARC details
000 -LEADER
fixed length control field 00386nam a2200181Ia 4500
001 - CONTROL NUMBER
control field 21622
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240126s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability UKP 52.00
037 ## - SOURCE OF ACQUISITION
Terms of availability UKP 52.00
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 ALA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Alais, C.
9 (RLIN) 14780
245 #0 - TITLE STATEMENT
Title Food biochemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Ellis Herwood
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 1991
300 ## - PHYSICAL DESCRIPTION
Extent 222p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Date last seen Total checkouts Full call number Barcode Price effective from Koha item type Lost status Damaged status Not for loan Withdrawn status Home library Current library Date acquired
26/01/2024   664 ALA 22568 26/01/2024 Books         B. R. Ambedkar Open University Library B. R. Ambedkar Open University Library 15/11/1998

Powered by Koha