Start and run a profitable restaurant: A step - by - step business plan

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Material type: Text

TextPublication details: Mumbai; Jaico Publishing House; 2006Description: xii, 140pDDC classification:

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Books

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	B. R. Ambedkar Open University Library	647.95 COL (Browse shelf(Opens below))	Available		126188

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	647.94068 SUC Front office management	647.941 JAG Hotels, resorts and restaurants: planning, designing and construction: a facility planning	647.95 CHA Restaurant management	647.95 COL Start and run a profitable restaurant: A step - by - step business plan	647.95 SAN Food and beverage service and operations	647.97 SIN Managing hotels effectively	647.993 SOU Management of university hostels	Next

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