| 000 | 00457nam a2200181Ia 4500 | ||
|---|---|---|---|
| 001 | 68953 | ||
| 008 | 240126s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _cRS 750.00 | ||
| 037 | _cRS 750.00 | ||
| 082 | _a547.3 INT | ||
| 100 |
_aNielsen, S. Suzanne (Editor) _942003 |
||
| 245 | 0 | _aIntroduction to the chemical analysis of foods | |
| 260 | _aNew Delhi | ||
| 260 | _bCBS Publishers & Distributors | ||
| 260 | _c2002 | ||
| 300 | _axiv,530p. | ||
| 942 | _cBK | ||
| 999 |
_c68953 _d68953 |
||